Limo Restaurant: Starlight and Fine Cuisine
Cuzco by Night from Limo's Balcony By David Knowlton Like sequins on black velvet, the lights of the night surround Cuzco’s main square. From the balcony window in Limo Restaurant, on the second...
View ArticleHooray, Eureka, and Yajúu: Smoothies in Cuzco
Lúcuma and Maracuyá Smoothie By David Knowlton Smoothies of fresh fruit, many of them unusual tropical fruits native to Peru, in wide and tall glasses, boom among Cuzco restaurants. Once relegated to...
View ArticleA Story of Chocolate in Cuzco
Unusual Truffles in CuzcoBy David Knowlton Chocolate and love fall together so frequently that as a couple they are a cliché. Yet in Cuzco a new cafe and museum bring them together in a story that is...
View ArticleTumbo Fruit, A Refreshing Way to Slake Thirst
Tumbo among the branches By Hebert Edgardo Huamani Jara (translation by David Knowlton) A refreshing burst to slake thirst in the dry season when the sun can beat relentlessly and make Cuzco’s streets...
View ArticlePassion Fruit Enchants Cuzco
Passion Fruit By Walter Coraza Morveli (translated by David Knowlton) Passion fruit. That is how many people know this Amazonian fruit that we, in Peru, call maracuyá. It has an exuberant flavor, gives...
View ArticlePeru Gourmet Delivers Wonderful Food in Texas
Fort Worth, Texas is very close to where my daughter and her children live. I took the opportunity to see them and she decided to treat me to dinner at a new place called Peru Gourmet. Jack, Sophia,...
View ArticleThe Amazing Refresco Drinks of Cusco
Cusco is characterized by being a festive city with diverse activities throughout the year. You see parades of typical dances, floats that are allegories on wheels, marches, as well as cultural and...
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